科目情報
Introduction to Nutrition
Introduction to Nutrition
Introduction to Nutrition
栄養学入門
講義(英語)
Course: Health 305 - Introduction to Nutrition Instructor: Dawn Hammerschmidt, PhD, ATC Department: Health & Physical Education Phone: 218-477-2318 (office); 701-361-1413 (cell) Email: hammerda@mnstate.edu Office Hours: MW 10:00-1:00, TH 10:30-12:30 and by appointment 1. Course Description: An introductory course in nutrition focusing on improving personal food choices, discriminating between sources of nutritional information, proper diet planning and maintaining healthy weight. 2. Required Materials: Digital Materials CONNECT Access Code (required) for Human Nutrition: Science for Healthy Living; Stephenson/Schiff; ISBN: 978-1259-918-353. OR Textbook (Loose Leaf): Human Nutrition: Science for Healthy Living text with CONNECT access code; Stephenson/Schiff; ISBN: 978-1259-933-738 - (optional) Technology: Computer with high speed internet access 3. Standards: The following standards will be met in this course. Content required and provided by HPE Department. Syllabus on file.